Saturday, April 4, 2009

Sheera (Semolina Sweet)

Semolina Sooji(Rawa) - 1cup
Milk -1 1/2cup
Water - 1 1/2cup
Sugar - 1cup
Ghee
Cardamom - 2pods crushed
Cashews - 1/4cup
Raisins - 1/4cup

Heat some ghee in a pan. Add sooji and fry until it starts browning. Keep it aside.
Add some more ghee and roast cashews and raisins. Keep it aside.
In another pan add water and milk. Bring to boil. Add sugar and when it melts add roasted Sooji , cashews, raisins. Cook until it is done. Add Cardamom powder and mix.

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